Monday, November 16, 2015

Homemade Bread Maker Bread

  • 9 ounces milk (medium-warm)
  • 2 tablespoons oil
  • 1 1/2 tablespoons sugar
  • 1 1/2 teaspoons salt
  • 3 cups flour
  • 2 teaspoons active dry yeast (or 1 package)
  1. Add ingredients in order listed.
  2. Set bread maker to 1 1/2 lb. loaf and adjust other settings, if you need to.
  3. Let it Go and enjoy the results!
Cook's notes: I put my cold milk in a glass measuring cup and microwave for
   1 minute to make it not cold. (This will make your yeast not activate)
I have tried regular all-purpose flour and bread flour. Bread flour seems to do a
   little better but regular flour works just as well.

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