Creamy Banana Pudding

• 1 can sweetened condensed milk
• 1 (3 ¾ ounce) package instant vanilla pudding mix
• 1 (8 ounce) carton whipped topping
• 36 vanilla wafers
• 3 bananas

1. In large bowl, combine condensed milk and 1 ½ cups cold water. 
2. Whisk in pudding mix, beating well. Chill 5 minutes. 
3. Fold in whipped topping. 
4. Spoon 1 cup pudding mixture into a 3 quart glass serving bowl. Top with the wafers, bananas and pudding. 
5. Repeat, layering twice, ending with pudding. 
6. Cover and refrigerate.